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"EGG" May 25th, 2014 "This fun-filled brunch featured all things EGG. The table was adorned with yellow feathers and rubber chickens. Guests posed with a giant ostrich egg during the welcome reception. When it was cracked open it fed the entire group. There was even a visit from our resident chicken who chastised the guests for eating her babies and then collected her brood from the tables"
EGG YOLK CARPACCIO Enhanced with Fried Potatoes and Sweet Shrimp
AVGOLEMONO Greek Egg and Lemon Soup
FISH AND FOWL Seared Ahi Tuna, Soft Scrambled Ostrich Egg Served as a Deconstructed Niҫoise Salad
CROAKED TOAD A Croque Madame Meets a Toad in the Hole
CHOCOLATE ESPRESSO CAPPUCCINO Done in the style of a Pots de Crème |
